Where do you get the perfect pizza, tiramisu, coffee or croissant in Mumbai? Who better than the Italian and French-origin Mumbaikars themselves? With Mumbai’s love for all kinds of Italian and French food, mid-day.com spoke to Giulia Raffaello and Ellie Flory Fawcett all about food
25 June,2024 09:30 AM IST | Mumbai | Nascimento Pinto
With Mumbai’s monsoon here, the availability of fresh fish is limited but that doesn’t stop Mumbaikars from enjoying the dried variety. While the Koli fisherfolk community is known for their preparations, mid-day.com discovers how other communities also make use of dried fish but in ways that are lesser-known and extremely delicious
24 June,2024 12:01 PM IST | Mumbai | Nascimento Pinto
To combat the health risks posed by the monsoon season, Midday.com consulted Mumbai chefs who shared their favorite spice-infused, milk-based recipes perfect for your weekend indulgence. Discover them below
22 June,2024 01:30 PM IST | Mumbai | Aakanksha Ahire
A Bandra-based homegrown ice cream outlet gives a desi spin to classic flavours. We ordered their new flavour for a team-tasting session
22 June,2024 09:00 AM IST | Mumbai | Priyanka Gohil
A popular Dadar eatery’s Marathi thali, a new addition on its menu since its inception in 1971, makes for a satisfying, hearty and paisa vasool meal
21 June,2024 09:10 AM IST | Mumbai | Devanshi Doshi
The humble thecha is not just a condiment anymore. It is not only being added to vada pav and misal pav but also chicken wings. With Thecha being added to more dishes on menus across Mumbai and India, mid-day.com spoke to Indian chefs over their fascination for the Maharashtrian classic
20 June,2024 01:53 PM IST | Mumbai | Nascimento Pinto
As tipplers raise a toast on Martini Day, we’ve curated a few twists on the classic cocktail to savour across city bars and have also shared a quick DIY recipe to impress your guests at the next house party
19 June,2024 09:05 AM IST | Mumbai | Shriram Iyengar
Without the tantalising trio of mutton biryani, phirni and chaap, the festivities of Eid-al-Adha stand incomplete. To add a layer of authenticity, Midday.com dialed up renowned Indian chefs, who share with us rare and traditional recipes that have been passed down through generations
19 June,2024 01:28 AM IST | Mumbai | mid-day online correspondent
This season calls for some warm and comforting food. It makes you crave some warmth as you sit on your balcony, indulging in the gentle, cool breeze and beyond the classics, Indian chefs share how you make these dishes
18 June,2024 01:35 PM IST | Mumbai | Payal Navarkar
Diners can choose from an enticing selection of Izakaya small plates, indulge in fresh sushi selections, or savour a comforting bowl of ramen
18 June,2024 11:55 AM IST | Mumbai | mid-day online correspondentADVERTISEMENT
