Food News
Int'l Coffee Day 2023: Want to brew your own coffee at home? Experts share tips
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Coffee is loved by many people in India, and this love often transcends into them wishing to brew their own coffee at home. If you are one of those, and don’t know how to start, don’t worry. Here is a complete guide for beginners to start brewing their own coffee at home
From cinnamon to orange, this monsoon brew unique and original coffees
PremiumAs monsoon is almost here, you must already be craving for coffee. The steaming hot cups of coffee will be by your side during the next few months while you sit in the comfort of your home and enjoy watching the rain fall
Int'l Coffee Day 2023: Follow these recipes to add coffee to your cocktails
PremiumThere is a lot more to coffee than you know, and it gets even better if you love to experiment with your cocktails. Indian chefs are not only adding coffee to whiskey, vodka, rum and cognac but also using coconut, vanilla, tamarind and cheese to elevate them like never before
Elevate your snacking experience: Samosa Singh now in Thane!
Samosa Singh was founded by scientists couple who gave it all to build a dream of taking the humble samosas worldwide
Oktoberfest 2023: Enjoy delicious food and drink at The Burrow in BKC
With cosy wooden tables, lively music, and a sea of beer cocktails, a burrow that breaks you away from the city noise will leave you saying "Prost!" with every bite
From oats nachani modak to avocado kheer: Make these unique healthy sweets
Want to enjoy sweets but conscious about your health? Mumbai chefs share easy recipes to make unique variations of your favourite sweets this festive season
Love eating bacon? Follow these recipes by Indian chefs to make unique dishes
PremiumEvery year, people around the world observe International Bacon Day on September 2 to celebrate the pork strips in all their might as they fry them. However, chefs around India believe you can do a lot more and include them in dishes that you love to explore the crisp, crunch and saltiness they offer
Bappa's favourite treat: Explore the modern and traditional avatars of modak
PremiumMidday explored the nooks and crannies of Mumbai, hunting for the finest modak medley of tradition and innovation
Here are 5 easy midnight snacking options for night owls
Check out these are the easy homemade snacks that may satiate your late night cravings
Modaks to tarts: Here are some innovative recipes to try this festive season
PremiumAs tastes and preferences of guests continue to evolve, this Ganeshotsav, Indian chefs are sharing their favourite recipes that infuse innovation into timeless classics. Join the culinary adventure and give these dishes a try to embark on your own experimentation journey. Simply follow these recipes to get started
What is Mumbai cooking for Naivedya platter?
PremiumFrom Gulawani to Aluwadi, Mumbai chefs share innovative recipes to prep up Naivedya platter for Ganesh Chaturthi
World Paella Day: How Mumbai restaurants are innovating with the Spanish dish
PremiumAs the world celebrates the delicious Spanish dish of paella, Indian chefs find similarities closer home in Mumbai and Goa, and say one can innovate with it with familiar ingredients and flavours
What is Mumbai cooking for Naivedya platter?
PremiumFrom Gulawani to Aluwadi, Mumbai chefs share innovative recipes to prep up Naivedya platter for Ganesh Chaturthi
22 September,2023 12:18 PM IST | Mumbai | Ainie Rizvi
World Paella Day: How Mumbai restaurants are innovating with the Spanish dish
PremiumAs the world celebrates the delicious Spanish dish of paella, Indian chefs find similarities closer home in Mumbai and Goa, and say one can innovate with it with familiar ingredients and flavours
20 September,2023 08:17 AM IST | Mumbai | Nascimento Pinto
From Kozhukatta to Modakam: Exploring modak varieties from down South
PremiumDeeply entrenched in South India’s culinary culture, these innovative variations of modaks are often associated with festive occasions like Ganesh Chaturthi and family gatherings
19 September,2023 04:42 PM IST | Mumbai | Ainie Rizvi
Exclusive: Karan Johar’s restaurant Neuma hosts an ode to South Indian flavours
The Southern Odyssey Pop-Up is a passion project that has been meticulously crafted by the brainchild behind Mahe Goa, Chefs Sandeep Sreedharan and Sophie Radtke, two culinary maestros fluent in the universal language of love – food
19 September,2023 01:36 PM IST | Mumbai | Ainie Rizvi
Millets: Rediscovering ancient grains for a sustainable and nutritious future
Millet grains offer numerous benefits that make them a valuable addition to our diets and agricultural practices
18 September,2023 10:18 AM IST | Mumbai | mid-day online correspondentADVERTISEMENT
How this Mumbai chef's new menu explores the origins of Punjabi cuisine
A city chef crafts a menu to explore the origins of Punjabi cuisine that traces its roots all the way back to ancient Persia
Millets: Rediscovering ancient grains for a sustainable and nutritious future
Millet grains offer numerous benefits that make them a valuable addition to our diets and agricultural practices
18 September,2023 10:18 AM IST | Mumbai | mid-day online correspondent
Quick and easy sweet delights that are a must-try this festive season
PremiumThis Ganesh Chaturthi, do not limit yourself to just eating modaks. Move beyond and explore other traditional dishes in their classic form or with some slight innovations
15 September,2023 09:28 AM IST | Mumbai | Nascimento Pinto
Keeping tradition alive: Carvalho Sweets' 80-year journey at Bandra Fair
The Carvalhos - Antonio, Josefina and Amanda are as busy as can be this Bandra Fair as they have set up their stall yet again. Set up by Antonio’s parents in the 1940s, he is busy making Goan sweets and loves every bit of it during this time of the year
13 September,2023 02:23 PM IST | Mumbai | Nascimento Pinto
Relish delectable dishes at these Mumbai restaurants offering new menus
Dine with your loved ones and enjoy delicious meals at these restaurants that have launched new menus for their customers
11 September,2023 06:56 PM IST | Mumbai | mid-day online correspondent
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Ganesh Chaturthi 2023: Here’s how to make Ukadiche Modak easily
Ganesh Chaturthi 2023 has brought with itself the joy of dhol-tasha, Ganpati Bappa Moraya chants and of course lots and lots of yummy sweets. But one sweet that stands out as Ganpati bappa’s favourite is Ukadiche Modak. Ukadiche Modak is a traditional Maharashtrian sweet that is made in each household of Maharastra, especially during the Ganpati festival and offered to Lord Ganesha. Here is an easy Ukadiche Modak recipe.