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'Kachi Gani mustard oil is just incredible, it's impossible to find in Europe'

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'Kachi Gani mustard oil is just incredible, it's impossible to find in Europe'

In an interview with mid-day.com, the three Michelin star chef who was in Mumbai recently, spoke about her fascination for Indian ingredients, putting Slovenia on the gastronomic map and more

Croissant French Toast? These recipes give the classic dish a twist

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mid-day.com interviewed Mumbai chefs who shared unique French toast recipes incorporating sweet and savoury elements, utilising brioche or sourdough bread, along with ingredients such as Parmesan cheese or cream cheese, strawberries, honey, and even pepper to add a flavourful twist

05 March,2024 09:25 AM IST | Mumbai | Nascimento Pinto

Hilton opens new property DoubleTree by Hilton Bengaluru Whitefield

The 180-room hotel is located within this upscale residential enclave, a mere 15-minute drive to the nearby Phoenix Marketcity and VR Bengaluru shopping malls

04 March,2024 03:54 PM IST | Mumbai | mid-day online correspondent

Under the weather? Try these recipes of comfort foods with unique twists

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If you are looking for some innovation and twists in your regular comfort foods to relish during the common cold and flu, we have chefs sharing easy recipes on a platter

04 March,2024 10:31 AM IST | Mumbai | Aakanksha Ahire

Indulge in warm cocktails: Indian mixologists share recipes for winter season

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The winter season has finally arrived in Mumbai and that calls for some warm cocktails. While most people indulge in cold ones, sipping on heady concoctions that not only keep you warm but also give you relief from a cough and cold are simply heavenly

04 March,2024 09:27 AM IST | Mumbai | Nascimento Pinto

Want a one-bowl meal? Mumbai chefs share these easy recipes to enjoy this winter

Soups are lighter but if you want to make a meal out of it, then adding seasonal or easily available ingredients will turn it into a one-bowl meal. As it gets colder than usual, Mumbai chefs suggest how you can turn your favourite soup into a meal to comfort you on a cold winter day

04 March,2024 08:58 AM IST | Mumbai | Nascimento Pinto

Love eggs for breakfast? Try these scrumptious recipes

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We share salivating and flavourful egg recipes by chefs for those who love to have them for breakfast almost every single day

04 March,2024 07:43 AM IST | Mumbai | Aakanksha Ahire

The Nutcracker launches Noa, a new deli and bakeshop in Bandra

It offers freshly baked breads, desserts, range of deli products, a speciality coffee bar with G-Shot coffee Roasters from Goa, and limited food menu that showcases its breads and deli products

03 March,2024 09:53 PM IST | Mumbai | mid-day online correspondent

Chefs share recipes for unique versions of chicken chilli

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Everybody loves classic Chinese food and with many opting for chicken fried rice, you can innovate with them in many different ways. Indian chefs say you can not only make a dry version but also add some seasonal vegetables and even serve them as skewers

03 March,2024 10:32 AM IST | Mumbai | Nascimento Pinto

‘Farsan Mumbai mai sabka humsafar hai’

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Mumbai is home to a large number of farsan shops making farsan an intrinsic part of the city’s food culture. Mumbaikars are known to start and end their day eating farsan items. We spoke to some of the city’s iconic farsan shops to explore Mumbaikars love for this Indian cuisine

01 March,2024 05:05 PM IST | Mumbai | Aakanksha Ahire

Neuma in Colaba is set to please your taste buds with its new cocktail menu

The new cocktail menu aims to celebrate the universal joy of exploration while paying homage to the vibrant city of Mumbai

29 February,2024 03:49 PM IST | Mumbai | mid-day online correspondent

'Loved Jai Hind and Veronica's, would love to visit India again for street food'

Exploring the intersection of Australian and Indian cuisines, Midday.com spent an evening with MasterChef Shannon Bennet to gain insights into his culinary philosophy and the art of fusion cuisine

28 February,2024 04:28 PM IST | Mumbai | Ainie Rizvi
Neuma in Colaba is set to please your taste buds with its new cocktail menu

Neuma in Colaba is set to please your taste buds with its new cocktail menu

The new cocktail menu aims to celebrate the universal joy of exploration while paying homage to the vibrant city of Mumbai

29 February,2024 03:49 PM IST | Mumbai | mid-day online correspondent
'Loved Jai Hind and Veronica's, would love to visit India again for street food'

'Loved Jai Hind and Veronica's, would love to visit India again for street food'

Exploring the intersection of Australian and Indian cuisines, Midday.com spent an evening with MasterChef Shannon Bennet to gain insights into his culinary philosophy and the art of fusion cuisine

28 February,2024 04:28 PM IST | Mumbai | Ainie Rizvi
Thecha Chicken Wings? Relish innovative dishes at this fine-dining in Mumbai

Thecha Chicken Wings? Relish innovative dishes at this fine-dining in Mumbai

The fine dining located in Mumbai’s Andheri has revamped its menu. It is all set to offer a tantalising array of dishes from spicy Thecha Chicken Wings, Gunpowder Prawns, Chole Kulche Tacos to Paneer Patiala Bunny Chow

28 February,2024 01:36 PM IST | Mumbai | mid-day online correspondent
No zing like 'bhujing': Why Virar's coal-roasted chicken snack is unique

No zing like 'bhujing': Why Virar's coal-roasted chicken snack is unique

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A humble jumble of chicken, poha and potato called ‘bhujing’, made popular by the Gawad family in Virar's Agashi, enjoys a cult following even among those who have long left that far northern suburb of Mumbai. Mid-day Online spoke to pioneers and loyalists to understand the origins and appeal of this hot and spicy snack

27 February,2024 11:17 AM IST | Mumbai | Nascimento Pinto
Open peri peri paneer dosa, hibiscus dosa and other innovative recipes

Open peri peri paneer dosa, hibiscus dosa and other innovative recipes

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Dosas are comfort food and making them is a lot of fun. However, Indian chefs want you to elevate your classic dosa by adding ragi and sprouts, as well as hibiscus and peas, and even add avocado to the chutney among other variations

27 February,2024 09:30 AM IST | Mumbai | Nascimento Pinto

IN PHOTOS: Follow these unique recipes to innovative with classic Chinese dishes

Everybody loves classic Chinese food and with many opting for chicken fried rice, you can innovate with them in many different ways

01 March,2024 01:31 PM IST | Nascimento Pinto
Low-calorie cocktails: How restaurants are taking the health-conscious route

Low-calorie cocktails: How restaurants are taking the health-conscious route

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In a growing trend in cocktails, restaurants and bars in Mumbai have been curating or serving low-calorie cocktails. These are cocktails that are low in calories by reducing the carbohydrate and sugar content in the drinks that would normally have more because of mixers

27 February,2024 09:26 AM IST | Mumbai | Nascimento Pinto

Thane’s gets a new luxury restaurant with specially curated multi-cuisine menu

Thane’s gets a new luxury restaurant with specially curated multi-cuisine menu

At the restaurant, the menu is carefully crafted keeping in mind Thane’s culture – a culture that is very diverse and welcoming of people

24 February,2024 05:10 PM IST | Mumbai | mid-day online correspondent

'The kind of energy I bring is comparable to an artist performing on stage'

'The kind of energy I bring is comparable to an artist performing on stage'

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On World Bartender Day, talented mixologist, Aashie Bhatnagar from Pune’s Cobbler and Crew on what sets her apart, representing India, and more

24 February,2024 10:26 AM IST | Mumbai | Maitrai Agarwal

Do you love French fries? These recipes want you to add cheese, truffle and more

Do you love French fries? These recipes want you to add cheese, truffle and more

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Have you always loved French fries? You are not alone because nobody can just stop at one with them. However, Indian chefs want you to add a little of your own touch to it with these recipes that not only use foxtail millet to make the fries but also replace them with sweet potatoes, and take the liberty to add some barbecue chicken and peri-peri d

23 February,2024 05:03 PM IST | Mumbai | Nascimento Pinto

Christmas 2023: How to make No-Bake Strawberry Cheesecake?

    Christmas 2023: How to make No-Bake Strawberry Cheesecake?

    Christmas 2023 is screaming gifts, parties and a lot of cakes! Strawberry is in the season and what better way to celebrate Christmas than making an indulgent Strawberry Cheesecake? The best part about it? This cake recipe by Chef Shubhi Singh is No-Bake! So even if you don’t want to dabble with oven settings and get into the technical of baking, this Strawberry Cheesecake will totally come out fine. The bonus is that this recipe is Vegetarian-friendly and uses no artificial flavourings or colours. So this Christmas, get your apron ready to make this delicious No-Bake Cheesecake recipe and why not! After all, its Christmas!

    22 December,2023 11:40 PM IST
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