Besides being a shopping hub during festivals, Mumbai’s Dadar is famous for its iconic eateries too. We share a curated list of places you must try when you set foot in this ever-bustling neighbourhood
Maharashtra’s cuisine boasts of many food delicacies that are enjoyed across different communities living in the western state. With Maharashtra Day almost here, mid-day.com spoke to Maharashtrians living in Mumbai about their love for solkadhi, a summer drink that is a favourite and definitely deserves more love than it gets
Recognised on the prestigious World’s 50 Best Discovery list in its inaugural year, Mumbai will see Offtrack take over the bar on May 2 and Junior The Pocket Bar & Kitchen on May 4 to give Mumbaikars a taste of Singapore's drinking culture
Why sip fizzy sodas when you can quench your thirst with traditional Indian summer drinks? Here is a round-up of 9 summer drinks to cool off
Emulsifiers like xantham gum and guar gum, which help enhance the appearance, taste, texture, and shelf life of ice creams, cookies, yoghurts, and mayonnaise, can also raise the risk of diabetes, said experts here on Thursday
In Mumbai for his new pop-up event, Chef Kunal Kupaur chats with Mid-day.com about bringing Pincode to the city and his love for the city’s street food and authentic Maharashtrian cuisine
If you have been looking to offer your taste buds a pleasing experience and a temporary relief from the harsh heat, here is a curated list of restaurants in the city that have launched summer-special menus worth checking out
Last month, Mumbai got its first exclusively Brazilian cafe, Tropicool from Sao Paulo. At the heart of the menu isacai, a global sensation positioned as a healthy alternative. We asked experts to weigh in on the trend, break down its nutritional qualities, and predict how it may fare in India
A report showed a high amount of saccharine, a sweet-tasting systematic compound, was used to bake the cake
Established in 1956 by partners Ghai and Lamba, located in the bustling street of Churchgate, the legacy has embraced the new times and the changing world with a revamped look while retaining its old charm
Despite facing lawsuits, this Food Pharmer is on a journey to raise awareness about the evils of packaged foods. From bringing the misleading marketing gimmick of food brands to the limelight to teaching people how to read food labels, this individual is bringing about a food revolution one reel at a time
Is a grilled cheese sandwich your go-to when hunger pangs strike? Elevate the taste of your classic cheese sandwiches with these innovative recipes that promise an unforgettable ‘cheesy’ indulgence
Despite facing lawsuits, this Food Pharmer is on a journey to raise awareness about the evils of packaged foods. From bringing the misleading marketing gimmick of food brands to the limelight to teaching people how to read food labels, this individual is bringing about a food revolution one reel at a time
21 April,2024 08:26 AM IST | Mumbai | Aakanksha AhireIs a grilled cheese sandwich your go-to when hunger pangs strike? Elevate the taste of your classic cheese sandwiches with these innovative recipes that promise an unforgettable ‘cheesy’ indulgence
21 April,2024 07:30 AM IST | Mumbai | Aakanksha AhireReady to hop aboard the guacamole train? Mumbai's culinary scene is buzzing with five inventive avocado recipes shared by local chefs
21 April,2024 07:25 AM IST | Mumbai | mid-day online correspondentFood regulators in Hong Kong and Singapore have warned people against using four products from two big spice brands --- three from MDH and one from Everest -- over the presence of ethylene oxide at “levels exceeding the permissible limit”
20 April,2024 04:24 PM IST | Mumbai | IANSThe summer brings with it the need to hydrate, and with Mumbai getting hotter by the day, Indian chefs suggest making a variety of juices to stay cool during the season. They advise moving beyond the classics and experimenting with new flavors. Remember to fill your bottle before heading to work or whenever you're leaving home
20 April,2024 10:30 AM IST | Mumbai | Nascimento PintoADVERTISEMENT
Craving something sweet? Discover the ultimate blend of cookies and croissants with this dessert guide [Report by: Devanshi Doshi, Shriram Iyengar]
As the Burmese-origin and Indians formerly based in Myanmar celebrate Burmese New Year, after observing the Thingyan Festival since April 13, there are Mumbaikars who celebrate it too. mid-day.com spoke to Ankit Gupta, who shares his experience of celebrating the festival and his Burmese origins in Mumbai
17 April,2024 10:30 AM IST | Mumbai | Nascimento Pinto
From the vibrant streets of Chandni Chowk to the majestic kitchens of Mughal emperors, every corner of the city resonates with the essence of its gastronomic legacy
16 April,2024 05:48 PM IST | Mumbai | mid-day online correspondent
The summer brings with it a variety of ingredients that often take centrestage over others like the humble cucumber. If you have always believed that one can’t do much with it, then Indian chefs tell you to think again as they share unique recipes to not only include them in soups and salads but also kimchi and rolls too
16 April,2024 05:30 PM IST | Mumbai | Nascimento Pinto
Each dish in this limited edition menu is expertly paired with a bespoke cocktail. The "Kozara and Kanpai" experience offers a fusion of Japanese small plates (Kozara) and celebratory toasts (Kanpai)
14 April,2024 11:34 AM IST | Mumbai | mid-day online correspondent
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The festival of Holi 2024 is witnessing the preparation of a lot of delicious dishes and Puran Poli is one of them. Made of simple ingredients, this sweet and aromatic Maharashtrian recipe is extremely popular, especially during the Holi festival. Join us as we guide you through each step, from preparing the flavorful filling of lentils and jaggery to crafting the perfect dough. Whether you're a seasoned chef or a kitchen novice, easy-to-follow instructions by Chef Jigna Thanvi will ensure your Puran Poli turns out soft, flavorful, and utterly irresistible. Don't miss out on making your Holi celebration even more special with this delightful recipe!
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